Experiential learning in the Biotechnology department is a cornerstone of the educational experience, offering students invaluable opportunities to bridge theoretical knowledge with practical application in real-world settings. Through hands-on laboratory work, internships, and collaborative research projects, students immerse themselves in the dynamic and interdisciplinary field of biotechnology. In laboratory settings, students engage in experiments ranging from basic techniques such as DNA extraction and PCR amplification to more advanced methodologies like protein purification and cell culture. These experiences not only reinforce theoretical concepts but also foster critical thinking, problem-solving skills, and attention to detail. Internships provide students with exposure to industry practices, allowing them to apply their knowledge in professional settings and gain insights into career pathways in biotechnology. Collaborative research projects offer students the opportunity to work alongside faculty mentors on cutting-edge research initiatives, contributing to scientific discovery and innovation. Through experiential learning in the Biotechnology department, students develop the practical skills, scientific expertise, and professional acumen needed to excel in the ever-evolving field of biotechnology and make meaningful contributions to society.
EL Coordinator: Dr. V Handa
Semester 1: Conceptual Design of PCR primers |
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Polymerase chain reaction is a facile yet very important application of recombinant DNA technology that has wide range of applications. As part of this exercise, students will be required to design primers for amplification of a region of DNA with given sequence. The design process will ensure good yield of amplification product while avoiding problems of non-specific amplification and primer-dimer formation. The students will be given accession number and approximate position of the DNA to be amplified for a particular goal. The primers are required to be designed for amplification using genomic DNA as template. The students will also propose PCR conditions for the amplification as a starting point for further optimization experimentally, if required. Faculty Facilitator Dr V Handa |
The basic outline of the activity is:
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Semester 2: DEVELOPMENT OF RAPID ADULTERATION DETECTION KIT FOR MILK |
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Comparison of developed colour in presence and absence of detergent in milk. Relatively more blue colour in lower layer (right side tube) than upper layer indicates presence of detergent in milk. Faculty Facilitator Dr O S Qadri |
The basic outline of the activity is:
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Semester 3: Development of a solid phase denitrification bio-filter. |
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Nitrate toxicity causes blue baby syndrome in infants, miscarriages in pregnant women, acute poisoning in cattle, and the formation of carcinogenic compound like nitrosoamines and nitrosoamides. Therefore, nitrate removal from water/wastewater has become an inescapable process to minimize nitrate toxicity.
Faculty Facilitators
Dr. PR Rout |
The basic outline of the activity is:
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Semester 4: Microbial Fuel Cells: Technology for Sustainable Bioelectricity Generation |
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A bio-electrochemical system to produce electricity mimicking microbial interaction occurring in nature.
Faculty Facilitator
Dr. Bunushree Behera |
The basic outline of the activity is:
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Semester 5: Flora Protecting Flora |
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The non-judicious use of synthetic pesticides results into environmental contamination and adverse health effects. While Punjab is the third highest consumer of pesticides in India, the per hectare consumption of pesticides is the highest in Punjab followed by Haryana and Maharashtra. The multifaceted toxicity, persistence and recalcitrance of these chemicals have attracted research orientation of scientific community towards exploring efficient and cost-effective and eco-friendly alternatives to synthetic chemical pesticides.
Faculty Facilitator
Dr. Jyotsana Mehta |
The basic outline of the activity is:
Exploration of various natural pesticides, their easy synthesis methods along with demonstration of explored natural pesticide cocktails for performance evaluation |